FIG AND OLIVE

Upscale mediterranean spot concocts contemporary dishes with premium olive oils

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RUMBA CAFE

Latin American dishes served in intimate dia-de-los-muetros tavern

MASALA ART

Contemporary Indian dishes in stylish setting near the District Wharf

OYAMEL

Margaritas and Mexican street food as imagined by Chef Jose Andres

BANGKOK JOE’S

Modern thai lounge and dumpling bar at the Georgetown waterfront.